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Behind the scenes at Matt Moran’s Restaurant Bea

Had the absolute honour of a behind the scenes tour and meal at Matt Moran’s new restaurant BEA at Barangaroo House. It was beyond.

We toured the kitchen with Executive Chef and mastermind Cory Campbell, felt the heat of the grill, the fire of the torches, and inhale the insane aromas drifting from the ingredients of our meal then sat down to experience everything we had just witnessed with a degustation menu. Pictures better than words here. Taste better than pictures. Eat here.

Blow your mind…Marron Gratin.

Interiors at Bea Barangaroo House …

 

 

Behind the scenes of Bea kitchen…

Dessert divinity…

 

Bea is located on the first floor of Barangaroo House with incredible views of Darling Harbour. Book your table and experience Bea. 

Jacqueline Alwill

Jacqueline is an Accredited Nutritional Medicine Practitioner specialising in family and early childhood nutrition and gut health. She writes for several media publications, hosts a regular nutrition segment on Channel 7 and in 2016 published her first book, "Seasons to Share" (Murdoch Books). Jacqueline is passionate about working with corporations and brands to support and educate their community and audience and is currently a media spokesperson and ambassador for Remedy Drinks, Eimele Australia, Woolworths, Kitchenaid and Nutrition Director at Bondi Bubs Wholefoods. She is mum to Jet and outside her working hours you'll find her with her family in the surf, on the beach, or out and about in nature.

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