EXPERIENCE ORGANIC BIODYNAMIC WINE AND FOOD AT CULLEN
A place for any healthy foodie/wine lover to melt into their happy place. A tour of the Cullen Vineyard and winery, will enhance your knowledge and understanding of biodynamic farming methods and viticulture (You can discover more about Cullen Wines biodynamic practice here and for more education look up the work of Peter Proctor ‘Grasp the Nettle’ and Rudolph Steiner).
Follow the tour with lunch in the Cullen Restaurant which is PHENOMEMAL. With produce on the menu drawn from the Cullen garden and surrounding Margaret River region the restaurant creates an abundance of organic flavours in each dish with Cullen Wines to match for a deliciously long lunch and an afternoon of warm sunlight overlooking the vineyard.