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EASY EATS : PESTO QUINOA CHICKEN BROCCOLINI

Arriving home after a big day of work and cooking for 1, 2 or 10 can be exhausting, the key is to keep it simple, delicious and nourishing (of course…). Simplicity and nutrition comes from just a few ingredients on hand in the fridge and freezer and the delicious factor coming from their combination. If...

SALTED CARAMEL AND PEANUT CHOC BARS

WORDS AND RECIPE : Evie Morton (@evieandginger) www.evieandginger.com Did someone say ‘salted’ and ‘caramel’? It seems the minute you throw those two words together a special treat is made. This one is verrry special! Free from gluten, dairy, eggs, soy or refined sugar, it’s packed with dates, cacao, coconut oil and the goodness of chewy...

CHOC PEANUT BUTTER OMELETTE

This is delicious when fresh but after day one it will be best kept in the fridge up to 1 week or sliced and stored in the freezer up to 3 weeks. Toasting the loaf brings out the flavours.

SPELT CARROT CAKE

This is delicious when fresh but after day one it will be best kept in the fridge up to 1 week or sliced and stored in the freezer up to 3 weeks. Toasting the loaf brings out the flavours.

HOW TO BOOST YOUR WEEK WITH PLANTS

Prep day can be ANY DAY of the week – whichever suits you best. Sunday’s are often our day but given this weekend just passed was enriched with fun work today gave me an hour to see through a little organising for the week ahead. This week with such an incredible change in temperature my...

SWEET POTATO TUNA BURGERS

This is delicious when fresh but after day one it will be best kept in the fridge up to 1 week or sliced and stored in the freezer up to 3 weeks. Toasting the loaf brings out the flavours.

SEASONS TO SHARE : BANANA AND COCONUT BREAD

It’s been SUCH an exciting couple of weeks seeing my first book, Seasons To Share, hit the shelves and people’s hands and kitchens! I’ve had the most tremendous support creating this baby and the feedback has been just as huge! Thank you for all those who have been a part of this journey and love...

THE BEAUTY OF IMPERFECT PICKS

We live in a society with increasing pressure for perfection…perfection in the way we do act, speak, eat and see everything. But the most beautiful things in life come from having a little injection of imperfection. In food there are so many items that are pushed aside based on the imperfect way they look but...

SWEET POTATO BROWNIES

This is delicious when fresh but after day one it will be best kept in the fridge up to 1 week or sliced and stored in the freezer up to 3 weeks. Toasting the loaf brings out the flavours.