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ALMOND MILK HOT CHOCOLATE

GF: DF: SF: V: VG: PALEO

Serves 2

 

400ml almond milk

3 tablespoons raw cacao powder

2 teaspoons maple or rice malt syrup (opt: honey but use less)

1 teaspoon vanilla extract

1 teaspoon slippery elm powder (optional)

 

Combine all ingredients in a small saucepan and whisk together.
Place over low heat and warm for 3-4 minutes. Remove from heat and serve topped with a dusting of cinnamon.

Facet Cup by SPECIFIED STORE (Find and purchase… here)

Category

Drinks, Snacks, Sweet Treats

Tags
almondmilk, cacao, chocolate, dairyfree, entertaining, glutenfree, healthyfamily, hocho, howtomakehotchocolate, nutrition, paleo, recipes, seasonal, sugarfree, summerrecipes, wholefoods
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