Subscribe to our Newsletter

Email*

Contact Us

For nutrition consulting, workshops and catering enquiries please visit our Contact page.

Media Enquiries

For media partnerships, presenting and speaking enquiries please contact the team at 22:
PHONE
02 9211 1322
EMAIL
[email protected]
[email protected]

PASSIONFRUIT COCONUT POPS

GF:DF:SF:V:VG:PALEO

Makes 4 small frozen ice pops

1/2 cup coconut cream

1 banana, sliced

1/2 teaspoon vanilla

3 passionfruit

Combine coconut cream, 1/2 the banana pieces vanilla and pulp of 2 passionfruit in a high powered blender and blitz. Pour mixture into icy pole molds filling only half way. Press banana pieces into the mold with some of the extra passionfruit pulp, top with more of the coconut cream blend and finish with passionfruit. Place in freezer to set overnight.

 

+ There’s just 4 to this recipe because we had a little extra coconut cream to use up – of course up the quantities should you wish to make more, or add in some extra banana slices and that will help extend the ingredients to make a couple more.

 

 

 

Category

Snacks, Sweet Treats

Tags
banana, coconut, glutenfree, health, healthyfamily, healthytreats, leftover, minerals, nutrition, passionfruit, phytonutrients, recipes, seasonaleating, sugarfree, summer, superfoods, vegan, vegetarian, vitamins, wholefoods
1 Comment
  • Yummmm! These look amazing! I seriously can’t wait to try them!

    December 2, 2015 at 12:40 pm

Post a Comment

  • Went apple picking Have lots of apples Makes sense onlyhellip
  • Dont cha worry this isnt my mealprep for the weekhellip
  • CHEESE TO THE WEEKEND BABY!!!! Today was a big dayhellip
  • All the peeps be posting love messages chocolate and roseshellip
  • GREEN BUDDHA BOWL  Happy Monday yall!!!! And a happyhellip
  • Sliding into the weekend baby these are our feta broccolihellip