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HEALTHY BANOFFEE PIE

Just recently I joined Team Banoffee Pie. It's a serious team and an epic game and I soon discovered (my health) Banoffee Pie makes for a convincing win because it kicks some serious goals on so many levels. Obviously there's taste. Hands down point, shoot, score! But, how great is it when you create something delicious (and sweet...

CHIA BERRY YOGHURT DESSERT IN A JAR

We've been mad fans of Lee Supercharged (aka Holmes) for years and always feel very fortunate to be able to share Lee's recipes on Brown Paper. This delicious set coming for you this weekend are from Lee's most recent book - Fast Your Way to Wellness and boy do they tick so many boxes for nutrition,...

WELL NATURALLY FIG AND YOGHURT TARTS

If ever there were flavours and nutrition that team together like a match made in heaven it's fig, orange and chocolate. So we've done just that with this simple, scrumptiously wholesome and nutritionally rich little treat - FIG AND YOGHURT TARTS. Integrating the delish flavours of Well Naturally No Sugar Added Valencia Chocolate  with almonds, pecans,...

WELL NATURALLY NICE CREAM

Count down to Spring is officially here and thus begins the creations of healthy cooling variations of little treats to excite your way through the weeks head. We've teamed up with Well Naturally to deliver delicious, guilt free treats straight to your tummies and this recipe for Nice Cream is going to do just that. BUT, here's...

WELL NATURALLY CHOCOLATE CHERRY CHEESECAKE

Because life without chocolate would be frankly pretty boring, we've teamed up with Well Naturally No Sugar Added Chocolate to deliver next level goodness to your taste buds, tummies and nourished yummy lives. To kick things off - the Chocolate Cherry Cheesecake. Well, cheesecake, minus the cheese because in this little beauty we're incorporating one of the most...

FIBRE PLUS : CAROB PISTACHIO PRUNE BARS

Growing up mum had this thing about giving my sisters and I carob buttons instead of letting us have chocolate. We weren't THAT stoked on it but hey something treat like was better than nothing and despite completely rebelling behind her back, in the end life comes full circle and in my adult hood I returned...

HOW TO MAKE RAW MARS BAR

It goes without saying that there really are just some (not so nourishing) favourites that many of us still crave, so rather than eliminate them from our lives altogether, why not have your treat and eat them too? That's where the remake in raw comes in handy and these little flavour and nutrition bombs are...

RAW FUDGE BROWNIES WITH HONEY YOGHURT

WORDS AND RECIPE : EVIE MORTON (www.evieandginger.com) Raw, fudgey and just a BIT decadent, these are the ultimate brownies to have stashed in your freezer. Free from gluten, dairy, eggs, wheat and refined sugar, they are packed with figs, cacao and almond meal. Yoghurt is a luscious brownie topping but you could also eat these with...

MATCHA, RASPBERRY AND YOGHURT ICE CREAM POPS

WORDS AND RECIPE : EVIE MORTON (www.evieandginger.com) Packed with antioxidants thanks to matcha and raspberries, these pops are a delicious and nutritious treat to stash in your freezer. Creamy and sweet and free from dairy, refined sugar and gluten. Perfect for sunny Autumn afternoons or an after dinner party dessert served with a bowl of fresh...

ROASTED APRICOTS AND CHOCOLATE NICE CREAM

WORDS AND RECIPE : Evie Morton (www.evieandginger.com.au) It seems there are apricots EVERYWHERE at this time of year in Tasmania and while they are lovely raw, just as they are, they are even better roasted up with cardamom and served with ice cream. Roasting the fruit makes them sweeter and juicier, the perfect partner for creamy...