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  • Plenty of delicious wholefood and green nutrition heading out the
    2 days ago by brownpapernutrition Plenty of delicious wholefood and green nutrition heading out the door! Our catering  @brownpaperkitchen  firing out the best food for conferences, board room meetings, picnics, baby showers alllll sorts of events! Feedback is so wonderful which makes us the happiest humans Enquire via contactus @thebrownpaperbag .com.au  #healthycatering   #sydneycatering   #wholefoods   #eattherainbow 
  • My waste not want not salad inspo for you this
    1 day ago by brownpapernutrition My waste not want not salad inspo for you this week - what’s a good hashtag for a no waste meal ?  #nowaste  or  #nowastedfood  or shall we create our own???? Anyway! This delicious number is made of roasted carrot tops in cinnamon, baked celery tops and leaves, leftover eggplant, pumpkin skins baked in cumin, random herb bits and the dregs of the seed snap jar all on the pretty outer leaf of the red cabbage You like? I dolloped it with some of the bits of the yoghurt pot around the edge mixed with olive oil and a squeeze
  • Zucchini pasta peas almond pesto caperberries feta spinach and lotsssssss
    2 days ago by brownpapernutrition Zucchini pasta, peas, almond pesto, caperberries, feta, spinach and lotsssssss of herbs winner dinner - quick easy nutritious. Going to show you how to make it on my stories now so get ya mitts ready ‍ Trying to video more how tos for you - RECIPE REQUESTS? Hope you’ve had a lovely start to the week my friends - love Jacq  #vegetarian   #meatlessmonday   @scanpan_australia 
  • Ive never met a jar I didnt love Pantry in
    3 days ago by brownpapernutrition I’ve never met a jar I didn’t love Pantry in our new home well and truly stocked! Tap for more ingredients!  #wholefoods   @nakedfoods   @kilner_au   #plantbased   #inmykitchen 
  • PEANUT BUTTER OATS BARS!!! Hello hump day happiness! My gorgeous
    5 hours ago by brownpapernutrition PEANUT BUTTER OATS BARS!!! Hello hump day happiness! My gorgeous friend Evie  @genevieve .writes made these for me - they're heavenly delicious, simple and nourishing. Great one for an after school treat or 3pm pick me up, such a good combo of healthy carbohydrates (oats / dates) and plant based proteins (peanut butterrrrrrrr). Peanut butter, all natural, no nasty extras added, has is one of the higher sources of amino acids in the nut butter family. If you team it with a grain like oats you deliver a variety of plant based aminos to the body with a simple sweep. Cool

TOP 5 QUEENSTOWN EATS

Experiencing new foods and finding your healthy foodie favourites whilst on holiday is all part of the epic experience that comes with travelling. We roamed Queenstown, New Zealand for just under a week and these 5 food spots made it to the top of our hot list:

BESPOKE KITCHEN At the base of the Gondola lies this epic foodie extravaganza with a generous serve of healthy options on the menu and a delicious selection of both raw vegan and slightly more indulgent treats at the counter. With queues out the door, and a bustling cafe from open til close, this kitchen is a must.

Inside Bespoke Kitchen and (above featured image) the agria, cauliflower and turmeric hash, fried eggs, chilli mango chutney, spinach aioli, papadum crumb and ora king salmon. #yespleaseNZ LSLR - 1 (4)

+ Treats counter to make anyone drool NZ LSLR - 1 (5)

+ Lemon meringue pie. Because holidays. NZ LSLR - 1 (6)

 

GLENORCHY CAFE Approximately 1 hour out of Queenstown, Glenorchy is a quiet little town surrounded by stunning country side (Hobbit Country as it is known). There are only a few offerings in the town, but those at the Glenorchy Cafe were the tastiest and most satisfying hungry tummies post horse riding in Paradise… (Read more on Queenstown Adventures and horse riding like none other you’ve experienced)

Haloumi, sourdough, avo, mushrooms, greens and poached egg nz-lslr-1-18

BELLA CUCINA had a team that were the most accomodating and delightful introduction to Queenstown. Having arrived late and escalated 2 hours ahead of Sydney time we found ourselves at 10pm on a dinner hunt and the kindness of the crew at Bella Cucina made us feel so welcome. Whilst all the dishes on their Italian menu looked sensational we shared a light evening meal of prawn risotto and insalata caprese. Delish. NZ LSLR - 1 (4)NZ LSLR - 1 (5)

HABEBES tucked down a small arcade of Queenstown town centre was the top pick for the veggie hit you need to keep yourself healthy / sane when travelling. Habebes offer a selection of 6-8 different salads – tabouleh, cabbage, carrot, beetroot, brown rice, green bean, tomato etc – with a choice of pulled lamb or felafel and dressings to give things even more of a kick (garlic tahini, yoghurt mint dressing, hot or mild chilli and it goes on…). Choose your plate size or wrap and you’re good to go. Their sweet selection including the Choc Addicts Delight was beyond yumminess. NZ LSLR - 1 (7)NZ LSLR - 1 (5)NZ LSLR - 1 (6)NZ LSLR - 1 (9)

AMISFIELD CELLAR DOOR set within the beautiful surrounds of the Amisfield Vineyard cannot be missed if you have any sort of love for incredible (read award winning) wines. One of the greatest vineyards in the region Amisfield Bistro is open for lunch and dinner, whilst their cellar door offers a selection of local cheese and salumi boards to taste on whilst you sit back and drink liquid gold. There’s a patonk square for those who love a little game to accompany their glass, with stunning Queenstown alpine views in the background.

NZ LSLR - 1 (12)NZ LSLR - 1 (9)NZ LSLR - 1 (10)NZ LSLR - 1 (11)

And finally, to add one extra to our top 5…don’t miss out on #damgoodfruit STALLS BY GLENVALE ORCHARDS speckled about Queenstown, on the side of the road and within Arrowtown for the most sumptuous, heavenly, intensely flavoured stone fruit, cherries and raspberries you will ever eat. They’re the perfect little pick me up for road tripping or when in need of a light snack whilst adventuring on nature walks in stunning Queenstown region.

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Jacqueline Alwill

Jacqueline Alwill, is an accredited nutritionist, author, founder of Brown Paper Nutrition and recently launched vegetarian meal delivery service Brown Paper Eats She is passionately committed to improving the health and wellbeing of individuals and families. Jacqueline is mum to her 8 year old boy - Jet.

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