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A fresh way to consume more greens!

Just dropping a friendly reminder to to eat your greens peeps + if you’re struggling to get enough in, then looking at sneaky ways to pump up intake like popping greens powder into your salad dressing is a ripper way to make it happen! I’ve done so ine here by popping @eimele Shine Greens into the blend with basil, fresh spinach, garlic shallot, lemon, cashews, nutritional yeast + dill – it’s delicious + because Shine Greens is unlike any other greens powder I’ve tasted, it doesn’t overpower the taste AT ALL.

Rather, a serve of eimele Shine Greens in your meal is adding 62 additional WHOLE FOOD, PLANT BASED ingredients (you read that right!) to the meal + your day, to support the optimal function of your liver, kidney + gut. Keen to try? Follow my recipe below and let me know how you go! 🌱

QUINOA CANNELLINI AND GREENS
Dressing:
½ cup baby spinach leaves
½ cup basil leaves
1 small clove garlic, peeled
1 shallot, trimmed, white part only
2 tablespoon lemon juice
1 tablespoon extra virgin olive oil
2 tablespoons raw cashews
1 tablespoon nutritional yeast
½ cup dill leaves
1 sachet @eimele Shine Greens
Salad:
1 cup cooked quinoa
½ cup cooked cannellini beans
½ medium cucumber, chopped
1 shallot, finely sliced
50g snowpeas, finely sliced
¼ small avocado
To make the dressing, combine all ingredients in a food processor and blitz until creamy. Make the salad by combining quinoa, beans, cucumber and shallot in a bow, add the dressing and mix to combine. Spoon onto a plate, top with sliced snow peas, avocado and a good grind black pepper and enjoy!

+This is a partnered post with eimele . Jacqueline is on the scientific advisory board for the company.

Jacqueline Alwill

Jacqueline is an Accredited Nutritional Medicine Practitioner specialising in family and early childhood nutrition and gut health. She writes for several media publications, hosts a regular nutrition segment on Channel 7 and in 2016 published her first book, "Seasons to Share" (Murdoch Books). Jacqueline is passionate about working with corporations and brands to support and educate their community and audience and is currently a media spokesperson and ambassador for Remedy Drinks, Eimele Australia, Woolworths, Kitchenaid and Nutrition Director at Bondi Bubs Wholefoods. She is mum to Jet and outside her working hours you'll find her with her family in the surf, on the beach, or out and about in nature.

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