Gluten free : Dairy Free : Sugar Free : VeganĀ
1/2 cup tahini
1 cup almond meal
2 tb coconut oil, melted or olive oil
1 tsp vanilla
4 tb maple
1/2 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 cup walnuts, chopped
For top: 1 tablespoon sesame seeds
Preheat oven to 160C and line baking tray with greaseproof paper. Mix all ingredients together in a bowl. Roll into 12 balls, place on lined baking tray and press down lightly with back of fork. Cook in middle of oven for 8-10 minutes or until lightly golden. Cool on baking tray and store in airtight container.
Snacks, Sweet Treats
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