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BROWN PAPER KITCHEN: CELBRATION CAKE MENU

All cakes on our menu are free from processed sugars, preservatives and additives.   BAKED CAKES Serving sizes : 20CM 8-10 dessert slices         or        30CM 20-25 dessert slices     Orange and Almond Cake (GF, DF)                      20CM : $65.00             30CM : $110.00   Spelt Hummingbird Cake 20CM : $55.00             30CM : $100.00   Beetroot Chocolate Cake (GF, DF) 20CM : $65.00             30CM: $110.00   Fig and Pear...

HOW TO MAKE RAW MARS BAR

It goes without saying that there really are just some (not so nourishing) favourites that many of us still crave, so rather than eliminate them from our lives altogether, why not have your treat and eat them too? That's where the remake in raw comes in handy and these little flavour and nutrition bombs are...