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VIDEO: How to make delicious kombucha berry jam

So many easy and delicious ways you can include kombucha in your life beyond sipping it as a refreshing, gut loving drink. We absolutely love it in this newbie – kombucha berry jam – which I’ve made using Remedy Wild Berry Kombucha and more recently with Cherry Plum too.



Makes 1 x 400ml jar

Gluten free : Dairy Free : Vegan

2 cups (300g frozen weight) mixed frozen berries

3 tablespoons chia seeds (I prefer white chia)

1/2 cup (125ml) Remedy Wild Berry Kombucha

2 teaspoons (10ml) vanilla extract

Defrost berries in a bowl until soft. Pour Wild Berry Kombucha into your measuring cup and allow the fizz to settle slightly. Add all ingredients to a blender and blitz to combine. Pour into a jar, seal and set in fridge overnight.


Have you tried these scrumptious kombucha recipes too?

+ Kombucha Chia Pudding Рfind this recipe HERE 

+ Watermelon frozen mocktail – find this recipe HERE

+ Kombucha overnight oats… to make them do this:


Serves 4

Dairy free : Vegan

1 1/2 cups (160g) rolled oats

2 cups (500ml) Remedy Wild Berry or Cherry Plum Kombucha

2 teaspoons (10ml) vanilla

1 cup (80g) shredded unsweetened coconut

1/2 cup (75g) raw cashews, chopped

Combine all ingredients in a bowl and mix to combine. Cover and place in fridge overnight to soak. Serve with coconut yoghurt and your choice of seasonal fruits.

+ This is a partnered post with Remedy Drinks, all thoughts and opinions expressed are the authors own.


Jacqueline Alwill

Jacqueline is an Accredited Nutritional Medicine Practitioner specialising in family and early childhood nutrition and gut health. She writes for several media publications, hosts a regular nutrition segment on Channel 7 and in 2016 published her first book, "Seasons to Share" (Murdoch Books). Jacqueline is passionate about working with corporations and brands to support and educate their community and audience and is currently a media spokesperson and ambassador for Remedy Drinks, Eimele Australia, Woolworths, Kitchenaid and Nutrition Director at Bondi Bubs Wholefoods. She is mum to Jet and outside her working hours you'll find her with her family in the surf, on the beach, or out and about in nature.

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