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Weekly smoothie blend recipe… Raspberry Coconut Smoothie

in Nutrition
by Jacqueline Alwill
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If your smoothie doesn’t satisfy you and you’re hungry an hour later you may need to pump up the volume friends, or try another brekky that does. Going to start posting my weekly blend for you all. ACTUALLY am obsessed by this and my green smoothie (posted the other day) but who know maybe next week will bring another smoothie blend of EPIC ENERGISING DELICIOUSNESS!!!!!!

To make it (serves 2) 1 cup almond milk, 1.5 cups water, 1.5 cup frozen raspberry, 1 cup frozen cauliflower (no taste of it TRUST ME!!!), 3 tbsp chia, 3 tbsp shredded coconut, 2 serves protein pow choc , 2 tsp magnesium powder, 2 tsp collagen powder, good pinch cinnamon, 2 tbsp ABC butter (almond Brazil cashew) – BLEND!!!!!

 

WATCH PLENTY MORE JUICY, NUTRITIOUS SMOOTHIES HERE ON IGTV REELS! 

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Jacqueline Alwill

Jacqueline is an Accredited Nutritional Medicine Practitioner specialising in family and early childhood nutrition and gut health. She writes for several media publications, hosts a regular nutrition segment on Channel 7 and in 2016 published her first book, "Seasons to Share" (Murdoch Books). Jacqueline is passionate about working with corporations and brands to support and educate their community and audience and is currently a media spokesperson and ambassador for Remedy Drinks, Eimele Australia, Woolworths, Kitchenaid and Nutrition Director at Bondi Bubs Wholefoods. She is mum to Jet and outside her working hours you'll find her with her family in the surf, on the beach, or out and about in nature.

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